• The Enchiladas
    Serve with refried beans. In northern New Mexico, home-fried potatoes are also served. Ingredients 12 blue corn tortillas Vegetable oil …
  • Jicama and Orange Salad
    Jicama is a Mexican root vegetable, and its taste and consistency is a combination of a water chestnut, an apple, …
  • Kokoda (Fijian Spicy Fish)
    This fish dish is a Fijian favorite and utilizes common ingredients of the islands. It is the Fiji version of …

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  • Weak Habaneros
    Q: Dave,I was wondering if I picked the habaneros from my plant too soon. The reason I ask is because …
  • Thai Lemon Grass Marinade
    Lemon grass makes a nice houseplant and a continuous supplier of lemony stalks–simply root a stalk in water and then …
  • Nutritional Analysis of Chiles
    Q:  Dave, Collecting recipes and cooking have always been hobbies and joys in my life. Recently, I become interested in …


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