Smoking Time & Temperatures Chart: A Detailed Overview

June 7, 2018

Spicy Italian Cooking

May 18, 2018

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  • Homemade Slab BaconHomemade Slab Bacon
    Find a butcher with pork bellies (a Chinese butcher probably has them on-hand; if not ask your butcher to order …
  • Remoulade Sauce
    This is a classic Louisiana recipe with French roots. It’s traditionally made with mayonnaise, but mine is a more heart-healthy …
  • Big Pig Pork Injection
    Ray Lampe, aka "Dr. BBQ" is a competition cook on the barbecue cookoff circuit and the author of four books, …
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  • Pljeskavica
    Here is the famous Serbian "hamburger," as prepared by the master barbecuer Bure (The Barrel). Note: This recipe requires advance …
  • Flower Drop
    Q: Hi Dave,I have planted seeds from fresh red Thai chiles and they have germinated and are looking good.  However, …
  • Pruning for Over-Wintering?
    Hi Dave,The last crop of peppers from my Habaneros are coming in, and since we’re approaching winter I wanted ask …

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