• Roasted Poblano Chiles Stuffed with Spiced Goat Cheese
    Poblano chiles impart a distinctive taste to these rellenos and are usually milder than the New Mexican varieties. The filling …
  • Spicy Chicken Livers
    This is my husband Jeff's favorite recipe for chicken livers. If liver doesn't appeal to you, substitute cubed beef and …
  • Tlatonile
    Tlatonile is a pipian from Jalcomulco, Veracruz. Pipians are spicy dishes from Mexico that utilize ground nuts or seeds. In …

Recipe Search






  • Coconut Chicken with Yam Chips
    This recipe is from Fofo Voltaire of Caribbean Temptation, Inc. Ingredients Coconut Chicken: 2 pounds chicken breast 2 tablespoons vinegar …
  • Eggs to Dye ForEggs to Dye For
    by Nancy Gerlach, Fiery-Foods.com Food Editor Emeritus Recipes in this Issue: Caribbean Crab-Stuffed Deviled Eggs Enchiladas Stuffed with Hard-Cooked Eggs …
  • How Close Are HPLC Ratings to Scoville Ratings?
    Q: Hello Dave,How close are HPLC ratings to Scoville ratings?  I’ve asked several people about this but I can’t seem …


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