The Mexican Green Gold… and It Isn’t Cannabis

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A Chile Pepper Museum in Europe’s Headquarters of Heat

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Recipes >

  • New Mexican Green Chile Sauce
    This versatile sauce is basic to New Mexican cuisine. It is best with freshly roasted and peeled chile but can …
  • Creole Sauce
    This sauce, similar to that served at the world­renowned Antoine's restaurant in the French Quarter of New Orleans, represents the …
  • Moghul Chicken Dilruba
    This rich, spicy-sweet chicken dish from northwestern India has distinct Moghul influences. "Dilruba" means "sweetheart." The Moghuls controlled most of …
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