Q: Dear Dave,
My wife recently bought a plant of Thai Peppers, which we have hanging in the kitchen and drying. I hear that after they dry you can put them in a grinder and make powder out of them. Do you take the seeds out first or leave them in, or do you do a little of both and see which one is better? Which is the best way to store them once they dry? I assume in a jar or paper bag.
A: Hello Hank:
It is best to remove the seeds, if the pods aren’t too small. Store the powder in a tightly sealed jar with as little air space as possible.