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  • How the World Cooked ‘Cue in 1878How the World Cooked ‘Cue in 1878
    By Sir Edward Tylor Editor’s Note: Here is a solid—if short—attempt to summarize what was known about outdoor cooking around …
  • Exotic and Spicy Salads, Part 3Exotic and Spicy Salads, Part 3
    By Dave DeWitt, Mary Jane Wilan, and Melissa T. Stock Part 1  Part 2    Recipes: Santa Fe Serrano Dressing …
  • Developing a Land Race
    Q:  Dear Dave,I have a quick question regarding a ’land race’. I have been saving seeds from various hard-to-get pepper …


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