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  • Ketchup-vinegar Barbecue SauceKetchup-vinegar Barbecue Sauce
    This recipe appeared in the article "Mike's Carolina-style Pulled Pork in Mustard" on the Burn! Blog. Read the entire story …
  • Bequian Lamb Stew
    This recipe is quite popular in the Grenadines, where the population does not consider it particularly hot. But I say …
  • Salsa Pimentón
    The hotbed of chiles in Spain is the valley of La Vera, where the pimientos (chiles) are grown and smoked …
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  • Flower Drop
    Q: Hi Dave,I have planted seeds from fresh red Thai chiles and they have germinated and are looking good.  However, …
  • Invest in a Platesetter
    Q:  Dr. BBQ,First things first! Your new book, Dr. BBQ’s Big Time Barbecue Cookbook, is the best on the market.  …
  • New Food App for iPhone and BlackberryNew Food App for iPhone and Blackberry
    Which pairs best with soft cheeses like brie and camembert: red or white wine? What about harder, more mature cheeses …


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