• Cold Gazpacho with Red Hot Chile Salsa
    This cool soup with a spicy bite is very refreshing on a hot day. Technically not really cooking, it's a …
  • Zhangcha DuckZhangcha Duck
    This is a style of smoking that hails from China’s Sichuan (formerly Szechuan) region, which is known for its hot, …
  • Coconut Milk Rice (Nasi Lemak)
    This recipe and others can be found in the 12-part illustrated series "A World of Curries". You can read all …
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  • The Great Montezuma
    'Dust with a pinch of cayenne powder and garnish with cinnamon. OR Dust with grated chocolate and garnish with dried …
  • Chile Cheese Pie
    Perfect as a snack or a side dish, this pie is usually served topped with salsa. Dedicated chileheads can also …
  • Rouille (Hot Sauce for Fish Stew)
    The famous food writer M. F. K. Fisher described this sauce as follows: “A peppery concoction suited to the taste …


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