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  • Sizzling Seafood, Part Two
    By Mike Stines, Ph.B. Almost every culture has their variety of piquant seafood… from Jamaican pepper shrimp to Creole shrimp …
  • Redneck Seafood DinnerRedneck Seafood Dinner
    From contributing editor Nancy Gerlach in Chelem, Yucatan:  "The picture is from our friend in Italy and got me thinking …
  • Grillheads
    Hi Doc, My wife and I are scoping out Big Green Eggs now that it’s tax return time. I like …


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