• Singapore Sling
    This famous drink was invented in 1903 by Raffles Hotel bartender Ngiam Tong Boon. There are many variations on this …
  • The Salsa with Six Names
    This blend of hot chiles and fresh garden vegetables is known both north and south of the border as salsa …
  • Salsa Criolla (Creole Barbecue Sauce)
    There are many variations on this Creole sauce from Argentina, but this is my favorite. It is served with grilled, …
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  • Tunisian Carrot Salad
    This salad travels well and can be made a day ahead. If you refrigerate it overnight, bring it to room …
  • Huevos Uxmal (Uxmal-Style Eggs)
    All the flavors of Yucatán are found in this dish. The cilantro, habanero chiles, and epazote all come together here …
  • Corndog Batter
    Lobster (or Shrimp) Corndogs with Chipolte Ketchup and Wasabi Mustard Ingredients flour , cornmeal ,baking powder ,eggs,egg yolks ,green chilis …


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