• Cedar Plank Swordfish
    Rick Browne, Ph.B., host of the PBS show “Barbecue America” and the author of The Best Barbecue on Earth and …
  • Shrimp and Okra Stew (Ila)
    The interesting combination of shrimp and bananas gives this west African dish an exotic flair.  It is light and delicious.  …
  • Do-It-Yourself Spicy OlivesDo-It-Yourself Spicy Olives
    Note that there are hundreds of olive varieties, some might work better than others. Results may vary, so start with …
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  • San Jay’s Jeera Cjicken
    A high heat source is essential for this dish. It was cooked for us outdoors over a large gas flame, …
  • Oaxacan Chichillo
    This is the legendary seventh mole from Oaxaca. Ingredients 1½ pounds beef bones with meat; meat cut off the bones …
  • Red Lentil Soup
    This vegetarian soup from India is so full flavored that you won’t miss the meat. I like to cook with …


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