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  • Capsaicin Sensitive
    Q: Hi Dave,I love chiles–all kinds–but at times, when I eat spicy foods, I get an instantaneous reaction which is …
  • Techniques for Freezing Peppers
    Hi Dave,I have seen a lot of things on the internet about freezing peppers. Most say to chop up, place …
  • Dragon Turds
    This recipe is from the Book Excerpt: Low & SlowMaster the Art of Barbecue in 5 Easy Lessons   By Gary Wiviott with …


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