• Carne Adovada
    This simple but tasty dish evolved from the need to preserve meat without refrigeration since chile acts as an antioxidant …
  • Sauce Acadie
    This recipe, a classic Cajun sauce, can be served over grilled Cornish game hens or chicken. It is also great …
  • Fire God Frozen Margarita
    Variation: For a milder margarita with the flavor of jalapeños but not the heat, substitute New Mexico Jalapeño Wine for …

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  • Bahamian Conch Salad
    Fresh conchs are best, of course, but frozen conchs can be substituted. Serve over spinach or romaine lettuce or in …
  • Tomato-Orange Ginger Soup
    This is an exciting blend of fresh, light flavors that makes a great beginning-of-the-meal palate stimulator during the summer. It …
  • Merguez (Lamb Sausages)
    These spicy sausages are usually grilled and eaten alongside couscous. Ingredients 3 pounds lean lamb, trimmed1 tablespoon salt1 1/2 tablespoons …


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