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    I’ve substituted shrimp for the prawns in this dish as they are more available and less expensive. And after all, …
  • Pimet Limon
    Here is my version of the classic hot sauce of Rodrigues Island. It is very thick, so feel free to …
  • Apple Stuffing for Pork Loin Roast
    Extra stuffing may be put in a buttered casserole dish and baked, covered, at 350 degrees F. for about 30 …
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