• Tongue-Numbing Spicy Beef
    This recipe and others can be found in the following article: The Tongue-Numbing "Flower Pepper" of Sichuan Provinceby Kimberly Dukes  Ingredients …
  • Squash and Chana Dhal
    In Fiji, this vegetarian side dish is made with lauki, a type of gourd. Use yellow squash or zucchini. Channa …
  • Enraged Pasta (Penne all Arrabiata)
    Of all the spicy Calabrian dishes, this one is probably the best known. Feel free to increase the heat scale …

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