• Machaca Shredded Beef
    This recipe can be stuffed in enchilads, tacos, sopalillas. Ingredients 3-pound arm roast Water 1 1/2 cups coarsely chopped green …
  • Argentinian Parrilla with Chimichurri SauceArgentinian Parrilla with Chimichurri Sauce
    A parrilla is a simple grill in Argentina, but the wonders it can create! As barbecue expert Steven Raichlen noted, …
  • New Mexican Hot Chocolate
    Here's a modern version of the ancient Mayan drink. Ingredients •    1/3 cup unsweetened cocoa•    1 tablespoon flour•    1/3 cup …
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