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  • Brazilian Shrimp Empadinhas
    Brazil, the largest country in South America, was colonized by the Portuguese hence the spelling empadinhas or empadas. This Bahian-style empada filling can also be …
  • Lemongrass Curry
    This recipe and others can be found in the 12-part illustrated series "A World of Curries". You can read all …
  • Mee Goreng
    This recipe and others can be found in the following article: Spicy SingaporeStory and Photos by Austin Bush Ingredients 2 to …
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  • Sonoran Enchiladas
    From Antonio Heras-Duran and Cindy Castillo, who took Dave and Mary Jane on a chiltepin tour of Sonora, comes this …
  • Cajun Lamb RoastCajun Lamb Roast
    Ingredients 1 (1- to 2-pound) boneless lamb roast, sirloin or top round Olive oil 2 teaspoons coarse kosher salt 2 …
  • Colorful Cauliflower Salad
    Raw cauliflower has great salad appeal, and many people prefer to eat it raw rather than cooked. This colorful salad …


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