• Kalua Pork
    This recipe and others can be found in the article "In Hawaii, Barbecue Means a Luau" by Mike Stines, Ph.B. Ingredients 1 (4-pound) pork butt2 tablespoons liquid smoke2 tablespoons coarse kosher or Hawaiian salt1 banana leaf Instructions With a …
  • Apple-Stuffed Stovetop-Smoked Pork Loin Roast
    Boneless pork loin is naturally very lean and very easy to overcook, so watch it carefully. The apple stuffing nicely …
  • Pineapple Mango Brochettes with Sweet Beer Glaze
    (Recipe from Kent Rathburn, owner, executive chef Abacus, Dallas) Beer in a dessert? Why not? This is an easy finale …
Official Scovie Awards Sponsor

Recipe Search






  • Dr. BBQ’s Five Spice Salt
    Sprinkle this seasoning on pork or lamb chops before grilling. It also works on strongly flavored fish, like fresh tuna …
  • Berbere Kifto
    This recipe and others can be found in the book excerptBarbecue Inferno,by Dave DeWitt and Nancy Gerlach  Ingredients Berbere Paste:3 …
  • The Great Super Bowl BBQ Cookoff
    by Dave DeWitt   I am not a sports writer, but for one brief shining moment, I became one at …


Subscribe

Fields marked with an * are required