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  • New Mexican Carne Adovada
    This simple but tasty dish evolved from the need to preserve meat without refrigeration since chile acts as an antioxidant …
  • Pakoras Shikarbadi-Style
    ' I collected this recipe at the Shikarbadi Hunting Lodge outside of Udaipur. You can use any vegetable you like, …
  • Dry Jerk Seasoning
    Jerk seasoning is actually a delicious, tropical way to barbecue. Use it to season either pork or poultry; simply rub …
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  • BBQ’d Venison Loin Chops with Apricot-Mango Chutney
    Rick Browne, Ph.B., host of the PBS show “Barbecue America” and the author of The Best Barbecue on Earth and …
  • Barbecued Rack of Lamb
    A Recipe From: America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants   …
  • Emerging Flowers
    Q: Dear Dave, You have given me great advice before about my jalapeno plants. They seem to be doing well …


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