• English Red Mustard
    This recipe comes from Mount Horeb Mustard Museum. If you want it really hot, use piquin chiles. Ingredients 4 tablespoons …
  • Canadian-style BaconCanadian-style Bacon
    Unlike bacon that comes from the pork belly, Canadian bacon (also called back bacon or Irish bacon) is made with …
  • Asian-Style Kirby Pickles
    I don't know about you, but I like to nibble on sweet, salty, and tangy vegetable pickles with my meals. …
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