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  • Salsa de Ají (Ecuadorean Fresh Chile Sauce)
    This is a basic but classic Latin American salsa recipe collected in Ecuador. Although this recipe calls for the use …
  • Peppered Tofu
    This recipe and others can be found in the following article: The Tongue-Numbing "Flower Pepper" of Sichuan Provinceby Kimberly Dukes Ingredients …
  • Lomi-Lomi Salmon
    This recipe and others can be found in the article "In Hawaii, Barbecue Means a Luau" by Mike Stines, Ph.B. Ingredients 1 (5-ounce) salmon filetCoarse kosher or Hawaiian salt3 tomatoes, seeded and diced1/3 cup thinly sliced green onions1/4 cup …


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