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  • Stovetop-Smoked Pork Chops
    This recipe combines a marinade, an injected marinade, and a stovetop smoker to create smoked pork chops that equal what …
  • Kurdish Shish Kebabs
    Shish kebabs made from both ground and cubed meats, usually lamb, continue to be popular throughout the Middle East. This …
  • Smoky Mayonnaise
    This recipe is part of a five-part series devoted to chipotles--those many varieties of smoked chiles. You can go here to start …
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  • Horn of Plenty Salad
    The "horn" in this salad is actually a roasted poblano chile. The stuffing is a zesty mixture that is both …
  • Thailand’s Dark Side of the ForkThailand’s Dark Side of the Fork
    By Benjamin Rush Editor’s Note: Warning–Don’t read this if you’ve recently eaten or are planning to eat anything ever again. …
  • Pimientos de Padron
    These are small, horn-shaped, conical chiles with a heat level that is usually mild, with about one in five pods …


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