• Asian Chile Paste
    Popular throughout Southeast Asia, this garlic and chile based paste is used as a condiment that adds fire without greatly …
  • Miami Ceviche
    Ceviche is made all over Central and South America, so it is no surprise that it has become popular in …
  • Tongue-Numbing Spicy Beef
    The numbing Sichuan peppercorn complements the heat of the chile; experiment with the balance of hot to numb if you're …

Recipe Search






  • Cinnamon Chicken Vera Cruz
    Freelance chef Alejandra Montero created this recipe that was distributed by the Hortus Botanicus. It is usually served with rice …
  • The Great Montezuma
    Richard Sterling developed this recipe, which is his version of how the Spaniards transformed Montezuma’s favorite beverage, with the addition …
  • Salsa de Chipotle (Chipotle Chile Sauce)
    From Tlaxcala comes a wonderful sauce that utilizes chipotles, or any type of smoked chile. Most commonly, chipotles are smoked …


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