• Kansas City Long Ends
    Long ends are the lean, thin bones of spareribs, while short ends are the shorter, fatter, meatier hind sections. The …
  • Quick Turkey Ranch-Chipotle PaniniQuick Turkey Ranch-Chipotle Panini
    These sandwiches are best prepared in a panini grill, but a close approximation of them can be made by toasting …
  • Cajun Lamb RoastCajun Lamb Roast
    Ingredients 1 (1- to 2-pound) boneless lamb roast, sirloin or top round Olive oil 2 teaspoons coarse kosher salt 2 …
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  • Overwintering Chile Plants in Cold Climates
    Hi Dave.I often get asked how to ’overwinter’ plants in cold climates. It never snows in the climate that I …
  • Sauce Gombo
    Gombo means okra in West Africa, and that vegetable is the primary thickening agent of this simple sauce from Ghana.  …
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    Ray, I was all set to inject a bird Sunday but when I attempted to put the marinade into the …


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