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  • Colleen’s Supreme Sauce
    This is a basic barbecue sauce for pork or beef or to use as a base for your own creations! …
  • Caldo de Camaron (Shrimp Soup)
    This is Leonore’s answer to the "chicken soup" of the Anglo world. The guajillo chiles can be prepared ahead and …
  • Grilled Porterhouse SteaksGrilled Porterhouse Steaks
    This recipe appeared in the article "Retro-Grilling" by Dr. BBQ, Ray Lampe. Learn more about Dr. BBQ on his website …
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  • National BBQ Competitions
    Q:  Dr. BBQ,   Is there an information source that would let me know if there will be any BBQ …
  • Won Ton Soup Broth
    Chileheads requiring pungency other than from the won tons can add five or six whole chile pods such as santaka …
  • Sun, Temp & Humidity for Cayennes
    Q:  Dear Dave,What are the ideal temperature, sunshine and humidity conditions for cayennes? I live in Central Florida, where we …


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