• Habanero Hot Sauce
    To preserve the distinctive flavor of the habanero peppers, we don't cook them with the sauce but add them afterwards. …
  • Spicy Salbutes
    These fried, puffed-up tortillas are common throughout the Yucatan peninsula. Although usually served as an appetizer, we enjoyed ours as …
  • Green Garbanzo, Radish, and Chayote SaladGreen Garbanzo, Radish, and Chayote Salad
    The first time I bought green garbanzos at the Pro’s Ranch Market in Albuquerque, I looked online for information and …
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Recipe Search






  • White Chicken Curry (Gulai Putih)
    This recipe and others can be found in the 12-part illustrated series "A World of Curries". You can read all …
  • Peppers Not Hot
    Hi Dave,My question is…for the past couple of years my peppers have not been hot. Last year, I planted jalapenos …
  • Why are Some Hot Sauces Bitter?
    Q: Hi Dave,I’m Sgt Steve Powell, a Canadian "Army Sargent" up here in Canada, currently working as a facilitator in …


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