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  • A Word About Temperature
    Hi Dr. BBQ, It was great to meet you at the Atlanta EGGtoberfest this year. I have been using an …
  • Re-grilling Flanks Adds Juiciness?
    Q.  Dr. BBQ:   I was watching my friend cook BBQ flank steaks and he put the done meat back on …
  • Baja GazpachoBaja Gazpacho
    This gazpacho is a refreshing and spicy blend of shrimp, avocado, tomatoes, cilantro and lime! Crab meat or lobster could …


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