• Zahtar
    This aromatic mixture from North Africa is also found in Turkey and Jordan.  It is sprinkled over tajines and vegetables.  …
  • Chili H. Allen Smith
    From the famous iconoclast and author of The Great Chili Confrontation, here's the recipe that infuriated Texans after it was …
  • Ceviche de Palapa Adriana—Estilo Acapulquito
    This recipe is from Kathy Gallantine, who told about her search for the best ceviche. "If you wish to try …

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  • Grape-Grilled Quail w/ Goat Cheese Rounds
    Although many Southwest barbecues and grilled meats utilize mesquite, it is not the only aromatic wood to use--experiment with pecan, …
  • Grilled Swordfish SteaksGrilled Swordfish Steaks
    Swordfish, along with tuna, salmon, and Mahi Mahi, are ideal for the grill. The high oil content will keep the …
  • Ají Molido
    This South American paste can be used as a substitute whenever fresh chiles are called for. It will keep for …


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