• Tabasco Jack Wings
    To bake the wings, place in a roasting pan. Brush with melted butter and sprinkle with salt and pepper. Bake …
  • Mongolian Beef
      This recipe and others can be found in the following article: Oodles and Oodles of Asian Noodlesby Nancy Gerlach, Fiery-Foods.com Food Editor Emeritus    Ingredients For the Beef:1 …
  • Ngapi Ye (Hot Burmese Anchovy Sauce)
    This highly aromatic Burmese sauce is commonly used to heat up Southeast Asian curries. Shrimp or prawn paste may be …
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    Dr. J. Michael Queen swears by this remedy's astringent, mucous-reducing and general stimulating qualities. Use this regularly as a tonic …
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