- Grilled KabobThis is the almost universal way meat is cooked every day, as well as for festive get-togethers. It is about …
- Mustard Horseradish SauceThis version of horseradish sauce is excellent with roast pork or grilled chops. Ingredients 1 1/2 teaspoons prepared horseradish (or …
- Kalua PorkThis recipe and others can be found in the article "In Hawaii, Barbecue Means a Luau" by Mike Stines, Ph.B. Ingredients 1 (4-pound) pork butt2 tablespoons liquid smoke2 tablespoons coarse kosher or Hawaiian salt1 banana leaf Instructions With a …
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- Howlin’ Hollar Hot Legs Chicken DrumsticksHowlin’ Hollar is a sweet heat whose fire kicks in shortly after the sweet. Read Mark Masker's article about making …
- The GREAT Chile con Carne Project, Part 4: Meaty Matters: The Carne in Chiliby Dave DeWitt Part 4: Meaty Matters: The Carne in Chili  Recipes: Old Buffalo Breath National Chemistry Day Chili …
- Breaded Buffalo WingsAlthough these wings have a breading, it’s not thick and heavy but light as well as being spicy. Ingredients 4 …