• The Earliest Mole Sauce
    Why wouldn’t the cooks of the prehistoric, ash-covered village of Cerén in El Salvador have developed sauces to serve over …
  • Green Chile Scones
    These tender and flaky scones are best served warm from the oven. For entertaining, try cutting the scones out with …
  • Colleen’s Supreme Sauce
    This is a basic barbecue sauce for pork or beef or to use as a base for your own creations! …
Official Scovie Awards Sponsor

Recipe Search






  • Grilled Pineapple Chipotle SalsaGrilled Pineapple Chipotle Salsa
                        Grilled Pineapple Chipotle Salsa Votes: 0 Rating: 0 You: Rate …
  • Bloody Mary with Jalapeno WineBloody Mary with Jalapeno Wine
    A lighter alternative than vodka-based bloody mary mixes! Ingredients 3 oz. LaBelle Winery Jalapeño Pepper Wine 1 ½ cups Bloody …
  • Chef Heywood’s Chili
    This chili is from the C.I.A.—the Culinary Institute of America, where Chef Jim Heywood teaches. He competed in fifteen chili …


Subscribe

Fields marked with an * are required