- Enchiladas Stuffed with Hard-Cooked Eggs (Papadzul)Eggs play an important role in the cuisine of Yucatán, especially hard-cooked eggs, which are a major ingredient in many …
- Mustard Horseradish SauceThis version of horseradish sauce is excellent with roast pork or grilled chops. Ingredients 1 1/2 teaspoons prepared horseradish (or …
- Wild Game JambalayaJambalaya is the kind of dish that can feed a big crowd. It takes a long time to cook, but …
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- Onion SauceIngredients 1/4 cup plus 2 tablespoons vegetable oil2 bay leaves4 cloves1 one-inch piece of cinnamon stick1 black cardamom pod3 large …
- Carne Adovada Estilo Sonora(Sonoran-Style Marinated Pork) This unusual recipe is half jerky and half grilled pork. Don't worry about exposing the meat to …
- South Africa’s Cape Malay Curryby Diana G. Armstrong Rich, golden curry powder is at the heart of Cape Malay cooking. Sweet Cape Malay curry …