1 teaspoon dried ground habanero chile or substitute other hot
2 tablespoons onion powder
2 teaspoons ground thyme
2 teaspoons ground allspice
1 teaspoon coarsely ground black pepper
½ teaspoon ground nutmeg
½ teaspoon ground cinnamon
½ teaspoon garlic powder
1/4 teaspoon ground cloves
Combine all the ingredients and mix well. Store the extra seasoning in a glass jar.
Servings |
About 1/4 cup |
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