• Puebla Rice PilafPuebla Rice Pilaf
    This is a very basic recipe for Mexican rice that will complement any number of entrees. Just about any green …
  • Sambal Oelak (hot chile and lime condiment)
    This basic, hot sambal, which has been called the "mother" of all sambals, is also spelled olek or ulek. Since …
  • Ghee
    This recipe and others can be found in the series "A World of Curries". You can read all about this …
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  • Red Chile Papaya Soup
    Even though the papaya is a native of the Wester Hemisphere, papayas have been cultivated all over the world in …
  • Grate-Level Temperatures
    Hi Dr. BBQ: I noticed a lot of your recipes say to keep the grill on 375 degrees, would this …
  • Chile de Arbol
    Q: Dear Dave,Help!  I need to know what fresh pepper is dried to become the chile de arbol.–Doug A:  Hello Doug:In …