Hi Dr. BBQ: Got a different bone you can throw to us subscribers? Scott Hi Scott, How about this one from my new book “Barbecue All Year Long”, due out in April 2005. Dr. BBQ Habanero Baby Back Ribs I’m always looking for something new to do to ribs, and when I went to The Fiery Foods Show in …
Help! My BBQ Sauce Tastes Like Spaghetti Sauce
Q: Dr. BBQ, When I follow a traditional American barbecue sauce recipe using tomato paste or tomato puree, the sauce comes out tasting like sweet spaghetti sauce, with a haunting tomato flavor, instead of having a “barbecue sauce taste.” When I buy tomato-based sauce off-the-shelf it doesn’t have this problem. What might I be doing wrong? Adrian F. A: Hi Adrian, Tomato-based barbecue sauce needs to …
Smoker Grill Recommendation
Q: Dear Dr. BBQ, I’m trying to locate a smoker grill that has the fire box off to one side and the meat compartment on the other. I first saw this on the TV show Barbecue University. Can you help? Thanks, Lonnie A: Hi Lonnie, I got in touch with Steve Raichlen and he said …
Marketing BBQ Sauce
Q: Hi Dr. BBQ, I’m a student at the University of Nebraska in an agribusiness marketing class. We are assigned to do a marketing plan for a company. We were assigned Hollman’s Foods BBQ Sauce. We have to present a marketing presentation to our class this coming Tuesday. Do you have any suggestions? What do you think the sales …
A Cooker for the Masses
Q: Hello Dr. BBQ, I currently have an Egg but have been wanting to get a cooker for the masses. I want something that I can do a whole hog on, or enough ribs for a large crowd. My only restriction is that I will never go to the “dark side” and use gas. I have found only one …