• Wasabi Mayonnaise
    Wasabi mayo is delicious on grilled salmon, salmon cakes or deep-fried oysters (and most any other seafood). Try perking up …
  • Bahamian Grouper Sandwich
    The grouper can either be fried or grilled, but since we were served fried grouper, try the recipe below.  Snapper …
  • Jamaican Rum Punch
    Nothing tastes better on a hot day! Ingredients 2 ounces rum (or more, to taste)1 cup orange juice3 cups pineapple …
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  • Apricot-Chili Glaze for Alaska Salmon
    This easy sweet-hot glaze, developed by fisherman James Perez (formerly the Home Shore), demonstrates a perfect marriage between fruit and …
  • Pungent Pizza on the Grill
    In this recipe we attempt to recreate the wonderful thin-crust pizza from wood-fired ovens in your very own backyard. Our …
  • Treason of Beef in Battery
    This recipes comes from Wendell Peters of Judicial Flavors. Ingredients For the Beef: ½ pound lean boneless beef (sirloin, top …