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  • Deep-Fried Cajun Turkey for ChristmasDeep-Fried Cajun Turkey for Christmas
    By Mike Stines, Ph.B. Despite the three-day process, it’s well worth the effort to cook turkey this way. Created in …
  • Tasting the Heat in OzTasting the Heat in Oz
    By Dave DeWitt     We completely lost Friday on our trip to Sydney in 2000. Mary Jane and I …
  • ‘Aji Amarillo’
    Q:  Hi Dave,I write the “Eat Smart” series of culinary guidebooks and currently am working on "Eat Smart in Peru." …