• Near-Vegan MinestroneNear-Vegan Minestrone
    This minestrone is so vegetarian it’s almost vegan (except for those pesky little orzos)! Serve it with a hamburger (just …
  • Nma Jim Jeaw Sauce
    As this is always a homemade concoction, recipes vary for both ingredients and amounts. The rule-of-thumb is “to taste.” A …
  • Sumatran Pork Satay
    Indonesian satays (or sates) are grilled, skewered bite-sized pieces of meat that are eaten as a appetizer or part of …
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  • Tuna Carpaccio with Wild Blueberry Wasabi SauceTuna Carpaccio with Wild Blueberry Wasabi Sauce
    Thanks to the North America Blueberry Association for this recipe and photo. From the article Blazing Blueberries. Ingredients 1 pound …
  • Prawn Curry (Gulai Udang)
    This recipe and others can be found in the 12-part illustrated series "A World of Curries". You can read all …
  • Lamb Tagine with Prunes and Honey
    This recipe and others can be found in the following article:Moroccan Taginesby Nancy Gerlach  Tagines or tajines are wonderfully aromatic North African stews …