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Maximizing Your Pepper Pod Yield -
Meet the New Porkers -
Chile Pepper Nomenclature -
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Hatch, Watch Your Back: Pueblo Chiles Are Making a Move -
Trinidad & Tobago, 1992 -
The Naked Truth: A Chili Cookoff atthe Famous Chicken Ranch Brothel
- Kula Greens w/ Ginger Chile & Caramelized Macadamia NutWhen Melissa attended the Chefs' Festival at the Kapalua Wine Symposium, Roger Dikon (executive chef of the Maui Prince Hotel), …
- Sambal Oelak (hot chile and lime condiment)This basic, hot sambal, which has been called the "mother" of all sambals, is also spelled olek or ulek. Since …
- Green Chile PestoThis Southwestern adaptation of the Italian specialty uses green chile and spinach in place of the traditional basil in the …

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Boar’s Heads for Dinner, Gander-Pulling, and Other Odd Christmas Celebrations of OldCollected by Dave DeWitt In England the Yule-log, the boar’s head and the wassail bowl were in olden time the …- Thai Lemon Grass MarinadeLemon grass makes a nice houseplant and a continuous supplier of lemony stalks–simply root a stalk in water and then …
- Quila Sawdust Suitable for Smoking? MaybeQ: Hi Dr. BBQ, Just wondering if quila sawdust would be suitable for smoking. I’ve done a few trials …
