• Homemade Tabasco®-Style Sauce
    The U.S.A. has become one of the world's largest producers of hot sauces and the flagship of the hot sauce …
  • Ceviche de Mojarra
    This spicy ceviche from the southern Mexican state of Chiapas can be served on fresh greens for lunch or for …
  • Cape Malay Sambal
    Many South African recipes are spiced up by sambals such as these that the Malayan immigrants brought to the country.  …
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  • 4-Chile Sauce
    Q:  Hey Dave! I have 4 different chilli varieties in my garden (jalapeño, tabasco, cherry, andHungarian yellow wax) all of …
  • Mazavaroo
    The neighboring island of Mauritius in the Mascarenes has a harissa-like sauce called mazavaroo that is usually served on sandwiches. …
  • Seafood Broth (Caldo de Mariscos)
    A Recipe From: Mexican Modern New Food From Mexico  by Fiona Dunlop   Photographs by Jean-Blaise Hall Ingredients 1 tbsp olive …