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Maximizing Your Pepper Pod Yield -
Meet the New Porkers -
Chile Pepper Nomenclature -
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Hatch, Watch Your Back: Pueblo Chiles Are Making a Move -
Trinidad & Tobago, 1992 -
The Naked Truth: A Chili Cookoff atthe Famous Chicken Ranch Brothel
- Ethiopian Chicken StewEthiopian food is unique in its flavors and is flavored with chiles rather than curry. When you have a chance …
- Dragon TurdsThis recipe is from the Book Excerpt: Low & SlowMaster the Art of Barbecue in 5 Easy Lessons   By Gary Wiviott with …
- Jicama and Orange SaladJicama is a Mexican root vegetable, and its taste and consistency is a combination of a water chestnut, an apple, …

Recipe Search
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- Raspberry Barbecue Sauce October 17, 2026
- 2024 Scovie Awards Call for Entries July 7, 2023
- 2024 Scovie Awards Early Bird Special: 3 Days Left June 29, 2023
- Steamed Crayfish with Cayenne-Spiced ButterA wide variety of seafood is both extraordinarily popular and available in South Africa. This spicy starter features crayfish steamed …
Italian Cherry PeppersOur friend and fellow chilehead Marco Budinis reports from northern Italy. Ciao, Dave. I took these shots at a winter …- Native Jamaican Jerk PasteGibi learned this recipe many years ago from Carlos, a 73-year-old man who lived in the Blue Mountain region of …
