• Sichuan Beef with Hot Sauce
    The most important thing to remember in preparing this classic Sichuanese recipe is that the beef should be stir-fried until …
  • Breaded Buffalo Wings
    Although these wings have a breading, it’s not thick and heavy but light as well as being spicy. Ingredients 4 …
  • Avocado Smoked Fish with Hot Sauce
    This recipe is from Zaire, where its is know as "Senegalese Quiche."  Feel free to choose another hot sauce to serve …
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