• Hungarian Gulyas (Goulash)
    This dish probably had its roots with the roving Magyar tribes of central Europe who cooked their meat and vegetables …
  • Blueberry Cobbler with Spicy BiscuitsBlueberry Cobbler with Spicy Biscuits
    The sweetness of the blueberries in this recipe is enhanced by the heat from the biscuits. You may use other …
  • Hellish Tacos
    This taco recipe from Chris Way has a nice bite. Ingredients 2 pounds ground beef 2 tablespoons taco seasoning mix …
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  • Red Lentil Soup
    This vegetarian soup from India is so full flavored that you won’t miss the meat. I like to cook with …
  • Mulberry Madness!Mulberry Madness!
      By Dave DeWitt Recipes: Sweet-Hot Mulberry Jam Chicken with Chipotle-Mulberry Barbecue Sauce Grilled Lamb Chops with Mulberry Salsa Country …
  • Lump? Briquettes? What’s the Difference?
    Q:  Dr. BBQ,   I’ve read a lot about charcoal being made out of wood and plywood scraps.  Is this …