• Joop’s Special Sambal
    This is one of the recipes offered by the Hortus Botanicus to illustrate the influence of chiles on modern Dutch …
  • Lighthouse Tuna Ceviche
    Here is chef Wil Heemskerk’s take on ceviche, the dish that uses citric acid to "cook" the fish. Virtually any …
  • Crying Tiger BeefCrying Tiger Beef
    "The second item I prepared was classic Thai street food: Crying Tiger Beef. But instead of cooking a whole piece …
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  • Chile Pepper Smart Phone App?
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  • Salsa de Mani (Hot and Spicy Peanut Sauce)
    This is a commonly made sauce served over potatoes in Ecuador. The amount of chile in the recipe can be …
  • Winter Harvest SaladWinter Harvest Salad
    This marinated spicy salad is rather like the traditional Mexican Christmas Eve Salad and takes advantage of fall vegetables. Substitute …


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