- Wild Boar in Peanut SauceRick Browne, Ph.B., host of the PBS show “Barbecue America” and the author of The Best Barbecue on Earth and …
- Jerk SauceThis recipe and others can be found in the following article:Authentic Jamaican Jerkstory and Location Photos by Jessica McCurdy Crooks; …
- Savory Blueberry CompoteUse either frozen or fresh blueberries for this compote. You also can adjust the heat by adding fewer chipotles to …
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- Tongue-Numbing Spicy BeefThe numbing Sichuan peppercorn complements the heat of the chile; experiment with the balance of hot to numb if you're …
- The Electrifying Case of Sichuan PeppersDried Sichuan peppers & husks Sichuan pepper is a popular ingredient in Asian cuisine, but you may not know the …
- Avocado and Corn Tostadas with Spicy Chile SauceAlbuquerque-area resident and vegetarian cookbook author Nanette Blanchard has self-published a booklet of her favorite southwestern plant-based recipes. Fiesta Vegan: 30 Delicious …