Extract added to New Mexican Restaurant Sauces?

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Dave,Both the green chile and red chile sauces in one of my favorite restaurants in Albuquerque have begun to convey an unusual and strangely hot quality not found heretofore. I wish I could be more specific, but the "bite" is unnatural, and I am quite familiar with hot chiles. Now, I have heard that some products are "spiked" and I …

Looking for Hickory Smoked Potato Chip

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Dave:I have been searching everywhere for a simple, hickory smoked potato chip popular in the 50s-60s. Does anyone make such a thing now? Love this site, my husband is a pepper lover.Thank you,skculver@aol.comHello Skculver:I don’t think so. There are potato chips with smoked flavors, like Smoked Ham and Smoked Cheddar, and of course barbecue flavored potato chips, but a search …

Why are Hot Peppers so healthy

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Hi Dave,What is in hot peppers that is supposed to be so healthy for us?Thanks,SaraSara:Chile contain large amounts of vitamin C and vitamin A, and capsaicin is an anti-oxidant and pain killer. See all our related articles here–Dave

Searching for Chile Ristras

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Hi Dave,Do you have any suggestions where I can buy ristras wholesale for my shop here in Cincinnati? Lots of chili-lovers here & no ristras. I tried making them, but wasn’t very good at it. Anyway, I don’t have time.Thanks,PattiPatti:A great source is Garcia Farms, 800-690-9831 or 915-851-2288.–Dave