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00Ingredients
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1 tomato, finely chopped
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1/4 cup finely chopped onion
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1 clove garlic, minced
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2 tablespoons finely chopped cilantro
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2 tablespoons jalapeño pulp
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Lime juice to taste
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Salt to taste
Instructions
Combine all the ingredients together in a non-reactive bowl. Allow the salsa to sit at room temperature for at least an hour before serving to combine the flavors.
Serve with chips as a dip, or as a topping for such items as tacos, burritos, and fajitas.
| Servings |
| 1 to 1 1/2 cups |
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This salsa is so simple it really doesn't need a recipe at all. It is also good made with serranos, in place of the jalapenos.
Ingredients
InstructionsCombine all the ingredients together in a non-reactive bowl. Allow the salsa to sit at room temperature for at least an hour before serving to combine the flavors. Serve with chips as a dip, or as a topping for such items as tacos, burritos, and fajitas.
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