Q: Dear Dave,
When I was in the US Army in 1970 I used a Foxhole cookbook that used hot sauce and dried onion to make c-rations a culinary delight. I thought it was a little booklet published by Tabasco… Have you seen it? If so, how could I obtain a copy?
A: Hello Tom:
No, I haven’t seen the booklet, but have heard of it. I suggest you contact the McIlhenny Company, the manufacturers:–Dave