Hi Cool…er..hot Dave! Ha!I know the ’Red Savina’ Habanero is among the hottest peppers in the world. However, I have been hearing that the newer and rarer habanero-’Chocolate Habanero’ is even hotter than the ’Red Savina’. Please let me know. Also, I have heard about one more newer habanero called the ’White Bullet Habanero’ or simply ’White Habanero’ that may …

Dave-A friend of mine’s family grows a pepper called ’Ulupica’ in their hometown in Bolivia. My friend and I are planning to import this spicy pepper from Bolivia to sell to chileheads in the U.S. Have you heard of "ulupicas"? What do you know about them? We are thinking of packaging them in Bolivia and jarring them in the US. …

Dave:One of our Chocolate Habanero varieties tested at 440,000 Scoville Heat Units. Is this consistent with what you are hearing? Also, the chinense ’Yuquitania’ from Colombia has tested at 313,000 SHU. We believe that the ’Yuquitania’ has the fasted heat transfer time on the planet. Have you heard anything about these? We made a sauce (limited supply) using both these …

Hi Dave:Reading your Ask Dave section on chile varieties I noticed that you call the habanero the hottest pepper. I purchased a seed collection of the 9 hottest peppers in the world from Redwood City Seed Company. Of the 9 seed varieties 5 were rated hotter than the habanero and the top gun was tepins, then ’Indian PC 1’, pequin, …

Hello Dave:I recently saw on the internet your new heat scale updated. I want to make a copy and can’t find it. Help. I also have some "Tien Tsin" peppers that say they are from China. Where do they fit on the scale?Thanks.WSFHello WSF:See here and here too on our site (heat level info). I’m not familiar with the ’Tien …