Avocado Salsa

Ingredients

• 2 medium avocados, pitted and peeled

• 3 serrano chiles, stems and seeds removed, chopped

• 1/4 cup chopped onion

• 2 tablespoons lime juice, fresh preferred

• Salt to taste

• Chopped fresh cilanto

Instructions

Put all the ingredients, except the cilantro, into a blender or food processor and puree until smooth.

Pour the mixture into a bowl, garnish with the cilantro and serve.