Smokin' Chilli Mullumbimby
Mullumbimby is our nearest town. It is hot and tropical, like our Mango Chilli Sauce with smoked Jalapenos.
• 2 pounds lean pork or beef, cubed
• 2 teaspoons vegetable oil
• 1 onion, diced
• 1 teaspoon salt
• 1 clove garlic, crushed
• 1 bottle Byron Bay Chilli Co. Smokin' Mango Chilli Sauce With Chipotles
Add the oil to a skillet over medium high heat, add the meat and cook until it is browned on all sides.
Add the onion and cook an additional 2-3 minutes.
Stir in the remaining ingredients, cover and simmer for 30-45 minutes. Check the pot periodically. If the sauce gets too thick, add water as needed; it should be nice and saucy.
Serve it over cooked rice or use it as a filling for warm tortillas.