spicy green beans

Spicy Green Beans

Fiery Foods Manager Cooking with Chiles, Cooking with Chiles at the Holidays Leave a Comment

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spicy green beans
Spicy Green Beans
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These beans go well with simple meats, such as turkey, or with cheese dishes. They add color and just a mild heat to any meal. For a different taste, I’ve also used this recipe substituting zucchini squash for the beans and serrano chiles for more heat.
Servings
4 people
Servings
4 people
spicy green beans
Spicy Green Beans
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
These beans go well with simple meats, such as turkey, or with cheese dishes. They add color and just a mild heat to any meal. For a different taste, I’ve also used this recipe substituting zucchini squash for the beans and serrano chiles for more heat.
Servings
4 people
Servings
4 people
Instructions
  1. In a heavy skillet over medium heat, saute the onion and garlic in the oil until soft.
  2. Add the chiles and continue to saute for an additional 2 or 3 minutes.
  3. Add the remaining ingredients along with 1 cup of water, bring to a boil, reduce the heat, and simmer until the beans are done.
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