Secrets of the BBQ Gods: Chris Lilly

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Since 1992, Chris Lilly has been with Big Bob Gibson Bar-B-Q Restaurant in Decatur, Alabama, one of the nation’s oldest and most revered barbecue destinations. He is the winner of 10 World BBQ Championships including six Memphis in May World Titles.  In this article by Gwyneth Doland, he offers up his barbecuing tips.  Here is the whole story.

Mastering Ceramic Cookers

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Because of its versatility as a grill, an oven and a smoker, the ceramic cooker is gaining in popularity with backyard cooks throughout the country. More and more folks opt to purchase a ceramic cooker instead of–or in addition to–a traditional gas-fired or charcoal grill.Ceramic cookers are based on the ancient clay pot cookers used in the Far East more …

Mastering Ceramic Cookers

Dave DeWitt General Leave a Comment

By Mike Stines, Ph.B. Because of its versatility as a grill, an oven and a smoker, the ceramic cooker is gaining in popularity with backyard cooks throughout the country. More and more folks opt to purchase a ceramic cooker instead of—or in addition to—a traditional gas-fired or charcoal grill. Ceramic cookers are based on the ancient clay pot cookers used …

Secrets of the BBQ Gods: Chris Lilly

Dave DeWitt General Leave a Comment

By Gwyneth Doland Chris Lilly of Big Bob Gibson Barbecue says passion and quality pork are all you need to make great barbecue. Chris Lilly injects the pork butt while instructing at Kingsford University in Arizona Since 1992, Chris Lilly has been with Big Bob Gibson Bar-B-Q Restaurant in Decatur, Alabama, one of the nation’s oldest and most revered barbecue …